Barca pe valuri plutește ușor, Comandatul comandă un desert acrișor. INGREDIENTE pentru blat 200 gr unt la temperatura camerei 4 oua 180 gr. de zahar 300 gr faina un plic praf de copt un praf de sare 150 ml lapte+ 3 linguri de lapte 2 linguri mari de cacao 500 gr visine fara samburi (se […]
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